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"The Naked Chef" cookbook reveals the
tricks of the trade. Jamie Oliver shows how to make the most of ingredients,
how to make two meals out of one, how best to prepare food, and how to quickly
create delicious meals that make it look as though you have spent the entire
evening in the kitchen! Using ingredients that can be found by almost anyone
who is reasonably interested in food shopping, the book focuses on modern
Italian food that is simple to prepare, but looks and tastes exquisite.
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