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Gordon Ramsay's Just
Desserts |
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"Gordon Ramsay's Just Desserts" is a fine book of puddings, featuring over 100 of Gordon's recipes, illustrated throughout with mouth-watering photographs. The book begins by dealing with building blocks such as fruit coulis, purees and mousses, and then goes on to deal with "stand alone" recipes - homely puddings and special occasion desserts, such as the ethereal Thai Rice Pudding with Coconut and Lemon and the heavenly Chocolate Mocha Tart. "Just Desserts" is also an excellent primer of patisserie techniques, its explanations and illustrations of the standard syrups, pastes, sponges and pastries of the restaurant kitchen being particularly lucid. The mysteries of the mousse, the parfait, the bavarois and the various manifestations of the meringue are also made wonderfully clear. |
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