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Fish
by Rick Stein

Fish by Rick Stein

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Rick Stein

Cooking by Ingredient

Rick Stein's Seafood Restaurant in Padstow, Cornwall, is now recognised as the best fish restaurant in Britain. In "Fish" he has chosen 10 of his favourite fish recipes that use the least possible ingredients to make the most of the flavours and texture of fresh fish. He uses a variety of cooking methods including poaching, grilling and baking. From salmon tartare to cacciucco, Italian fish stew, these recipes are easy to follow and delicious to taste.



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